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Dubai Chocolate UK

Can’t Get Knafeh of It – Pistachio Viral Dubai Chocolate Bar 200g

Can’t Get Knafeh of It – Pistachio Viral Dubai Chocolate Bar 200g

£15.99 GBP
£15.99 GBP
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Can’t Get Knafeh of It - Pistachio Viral Dubai Chocolate Bar. Crispy Knafeh mixed with Pistachio cream and Tahini paste, encased in 38% Belgian milk chocolate.

This is our version of the viral Pistachio Dubai Chocolate bar. Made the traditional way to the original recipe. 

Ingredients & Allergens                     

Milk Chocolate (Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Emulsifier; SOYAlecithin, Natural vanilla flavouring, Cocoa (min 30% Cocoa Solids)), Pistachio Cream (Sugar, Refined Vegetable Oils (Sunflower, SOYBEANand Palm in varying proportions), PISTACHIOS(15%), WHEY Powder, Skimmed MILK Powder, Emulsifiers (SOY and Sunflower Lecithin), Salt and Flavours; Tahini (Roasted Pulped SESAME Seeds), Kataifi Pastry (WHEAT flour, water, WHEAT STARCH, salt, emulsifier: SOY LECETHIN preservative: potassium sorbate), vegetable oil, cocoa butter, colourings (Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433, E102) Allergens in BOLD and underlinedManufactured by Dubai Chocolate, Clematis Cottage, MK18 2QJ

All products are made in an environment that handles, gluten, milk, eggs, peanuts, soya, sulphites

This products may also contain NUTS, DAIRY, SOYA, GLUTEN, WHEAT

STORAGE INSTRUCTIONS

- Please keep chocolates in a cool dry place, away from strong odours. 

- This product has a up to a 2 month shelf life unless specifically stated.

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Each bar weighs approx 200g.
All products suitable for vegetarians and contain no alcohol produtcts.
Ingredients: Milk or Dark Chocolate (Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Emulsifier; SOYA lecithin, Natural vanilla flavouring, Cocoa (min 32% Cocoa Solids for milk chocolate, min 70% Cocoa solids for dark chocolate)), Pistachio Cream (Sugar, Refined Vegetable Oils (Sunflower, SOYBEAN and Palm in varying proportions), PISTACHIOS (15%), WHEY Powder, Skimmed MILK Powder, Emulsifiers (SOY and Sunflower Lecithin), Salt and Flavours; Tahini (Roasted Pulped SESAME Seeds), Kataifi Pastry (WHEAT flour, water, WHEAT STARCH, salt, emulsifier: SOY LECETHIN preservative: potassium sorbate), vegetable oil, cocoa butter, colourings (Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433, E102) Allergens in BOLD